The perfect crab appetizer for all occasions. Our wild-caught, all-natural Snow Crab meat has a mild sweet flavor, delicate texture, and yes, snow-white color. Our cocktail claws are “deep cut” just about the pincher to expose the maximum amount of succulent meat for a beautiful plate presentation. Harvested in the chilly waters of Eastern Canada, the Canadian Snow Crab is renowned as the world’s premier snow crab. The cocktail claws are already cooked and only need to be thawed and served with, of course, your favorite cocktail sauce. The claws can also be reheated if desired. LIMITED SUPPLY!