Goose Point Oysters are one of our most popular products! Grown in the vibrant and pristine coastal-plain estuary of Willapa Bay, Goose Point high-pressure oysters will stay fresh longer and are free of natural pathogens due to the high-pressure treatment. The extreme pressure unravels the protein bond between the oyster and its shell. This allows the oysters to be pre-shucked in the shell. Goose Point oysters resemble the light, salty, clean taste of ocean air, complete with a smooth follow-through.